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Kitchen Confidential Free Audiobook Download

Anthony Bourdain

Unveiling the Raw Truth of Culinary Underbelly

4.14298550ratings(GoodReaders reference)

Information

Author: Anthony Bourdain

Narrator: Brian

Format: MP3

ISBN: 9780060934910

Language: English

Publish Date: 01/01/2000

Audiobook length: 31min

Kitchen Confidential Audiobook by Chapters

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Chapter 1: APPETIZER A NOTE FROM THE CHEF

00:0005:23

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Chapter 2: FIRST COURSE FOOD IS GOOD

00:0017:16

Chapter 3: FOOD IS SEX

00:0010:14

Chapter 4: FOOD IS PAIN

00:0020:13

Chapter 5: INSIDE THE CIA

00:0017:28

Chapter 6: THE RETURN OF MAL CARNE

00:0029:05

Chapter 7: FROM OUR KITCHEN TO YOUR TABLE

00:0021:18

Chapter 8: HOM TO COOK LIKE THE PROS

00:0017:03

Chapter 9: OMNER'S SYNDROME AND OTHER MEDICAL ANOMALIES

00:0012:25

Chapter 10: BIGFOOT

00:0021:47

Chapter 11: THIRD COURSE

00:0029:57

Chapter 12: THE HAPPY TIME

00:0014:38

Chapter 13: CHEF OF THE FUTURE!

00:0011:41

Chapter 14: APOCALYPSE NOM

00:0017:28

Chapter 15: THE MILDERNESS YEARS

00:0016:22

Chapter 16: MHAT I KNOM ABOUT MEAT

00:0016:52

Chapter 17: PINO NOIR: TUSCAN INTERLUDE

00:0032:15

Chapter 18: DESSERT

00:0044:28

Chapter 19: SODS-CHEF

00:0028:25

Chapter 20: THE LEVEL OF DISCOURSE

00:0013:47

Chapter 21: OTHER BODIES

00:0010:30

Chapter 22: ADAM REAL-LAST-NAME-UNKNOMN

00:0018:11

Chapter 23: DEPARTMENT OF HUMAN RESOURCES

00:0009:56

Chapter 24: COFFEE AND A CIGARETTE

00:0030:48

Chapter 25: MISSION TO TOKYO

00:0038:03

Chapter 26: SO YOU MANT TO BE A CHEF?

00:0011:28

Chapter 27: KITCHEN'S CLOSED MY HANDS HURT.

00:0014:12

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Who should listen Kitchen Confidential

"Kitchen Confidential" by Anthony Bourdain is a must-listen for aspiring chefs, food enthusiasts, and anyone curious about the inner workings of the culinary world. This engaging audiobook offers candid insights into the highs and lows of restaurant life, making it perfect for those considering a career in the hospitality industry or simply looking to deepen their appreciation for food culture. Bourdain's witty storytelling and unapologetic honesty resonate with listeners who enjoy a behind-the-scenes glimpse into the passion and chaos that define the kitchen environment.

3 quotes from Kitchen Confidential

"Your body is not a temple, it's an amusement park. Enjoy the ride."
"I don’t believe in the ‘wonders’ of the kitchen. It’s a goddamn job and a tough one at that."
"I think of cooking as a craft, something one learns through practice, just as a painter learns how to hold a brush."

Author : Anthony Bourdain

Anthony Michael Bourdain was an acclaimed American chef, bestselling author, and influential travel documentarian known for his unique approach to exploring global culture through cuisine. A 1978 graduate of The Culinary Institute of America, Bourdain honed his skills in various professional kitchens, notably serving as executive chef at Brasserie Les Halles in Manhattan. He gained widespread recognition with his groundbreaking book, *Kitchen Confidential: Adventures in the Culinary Underbelly* (2000), which candidly exposed the realities of restaurant life. Bourdain’s television career blossomed with *A Cook's Tour* on the Food Network, followed by popular series like *Anthony Bourdain: No Reservations* and *Parts Unknown*, which aired on CNN and showcased his love for travel and storytelling. In addition to his culinary works, he also explored fiction and historical nonfiction. Bourdain’s untimely death on June 8, 2018, while filming in France, marked a profound loss for the culinary and literary communities.

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Home | Last Updated on2025/12/24